These are Viennese whirls - a traditional Austrian cookie. They are a light, crispy cookie made from a sweet yeast dough that is rolled out thinly and then cut into strips. The strips are then twisted and baked. Once cooled, they are dipped in chocolate.
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These are Viennese whirls - a traditional Austrian cookie. They are a light, crispy cookie made from a sweet yeast dough that is rolled out thinly and then cut into strips. The strips are then twisted and baked. Once cooled, they are dipped in chocolate.
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